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Haverhill Beef, 117 Merrimack Street, Haverhill, Massachusetts 01830 978-374-4795

Club Marinade Online
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Haverhill Beef's Club Marinade Online
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Volume 1, Issue 28 - September 18, 2001
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Welcome to this issue of Haverhill Beef's Club Marinade Online!

Since 1952, Haverhill Beef has been your full service, old fashion butcher
shop and meat market.

Our mission statement is simple:

"To provide our customers with the finest quality and freshest products
available. To charge only the fairest price possible with the personal
service the customer deserves."

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>> Greater Haverhill's #1 Butcher Shop <<
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In this issue of Haverhill Beef's Club Marinade Online, you will
find:

- Weekly Specials
- Deli Specials
- Online Ordering
- E-mail List Only Coupon and Link To Regular Online Coupons
- From The Ducane Gas Grill Web Site:
~~ Ducane Gas Grills Kids Recipe Contest <--Contest ends 9/30/01
- 3 Recipes For You From Haverhill Beef
~~ Prime Rib Roast
~~ Garlic Egg Chicken
~~ Italian Style Pork Chops
- Cooking Tip From Haverhill Beef
- Link To Recipes From Past Issues Of This Newsletter
- Deli Platters
- Did You Know We Carry?
- Important Food Safety Reminder
- Courtesy Card
- Map To Haverhill Beef
- Tell A Friend

This Week's Haverhill Beef's Specials can be seen on our web site by
clicking below:
www.haverhillbeef.com/thisweeksspecials.html

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** THIS WEEK'S SPECIALS **

Sale Prices are effective through 9/25/01.

WEEKLY SPECIALS INCLUDE:

- Chairman's Reserve Boneless Rib Roast: $6.89 lb.
~~ You SAVE $1.00 lb.

- Chairman's Reserve Boneless (Prime Rib) Delmonico Steak: $6.99 lb.

- Bone In Center Cut Pork Chops: $1.99 lb.

- Bone In Loin Half Pork Roast: $1.99 lb.

- Boneless Rib End Pork Roast: $2.19 lb.
~~ Plain or Marinated

- We carry Chairman's Reserve Certified Premium Beef - A Difference You Can Taste!

Our Chairman's Reserve Beef Includes:
~~ Rib Roasts
~~ Holiday Roast
~~ Delmonico's
~~ Club Sirloin
~~ Tenderloin
~~ New York Sirloin
~~ and more!

Great Beef For Great Meals!

You can find more information about Chairman's Reserve by clicking below:
http://www.haverhillbeef.com/chairmansreservebeef.html

~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~

DELI SPECIALS INCLUDE:

- All Beef Bologna: $2.59 lb.

- Olive Loaf: $2.39 lb.

- Land O'Lakes American Cheese: $3.29 lb.

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** ONLINE ORDERING **

You can place your order online. Your order will be ready for you to pick up at our store at your designated time and date. Please allow 2 hours for your order to be processed.

Prices on our web site order forms do not reflect the sale prices shown
above.

Sale prices will be marked at the store.

To go to our Regular Retail Online Order Form,
Click: www.haverhillbeef.com/orderform.html

Freezer Package Orders:
Click: www.haverhillbeef.com/orderformfreezerpackages.html

Deli Platter Orders:
Click: www.haverhillbeef.com/orderformdeliplatters.html

<<<<<<<<<<<<<<<<<<<<<<<<>>>>>>>>>>>>>>>>>>>>>>>>

** E-MAIL LIST ONLY COUPON and LINK TO REGULAR ONLINE COUPONS **

~~~~~~~~Clip Coupon Here~~~~~~~~

Save! Save! Save!
$2.00 OFF ANY
PURCHASE OVER $15.00
WITH THIS COUPON

This coupon cannot be
combined with any other offer.

Coupon expires: 9/25/01

~~~~~~~~Clip Coupon Here~~~~~~~~

To use the coupon above:
"Print" this e-mail message; and clip the coupon portion, then bring the
coupon with you on your next visit to Haverhill Beef.

It's that simple to SAVE!

Visit our web site: www.haverhillbeef.com/coupon.html and see our regular
online coupons.

Current on site coupons include:

- Homestyle Assortment
~~ You SAVE over $10.00

- Week of Meals
~~ Great Menu Planner

- Fabulous Fives
~~ 35 Pounds of Meat . . . You SAVE over $35.00

- September 2001 $2.00 OFF ANY PURCHASE OVER $20.00

- October 2001 $2.00 OFF ANY PURCHASE OVER $20.00

Please print and cut coupons and bring them with you on
your next visit to Haverhill Beef.

Coupon Disclaimer: A coupon cannot be combined with any other offer. All savings are based on regular retail prices. Not responsible for typographical errors. Prices subject to change without notice.

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** FROM THE DUCANE GAS GRILL WEB SITE **

Ducane Gas Grills Kids Recipe Contest

Barbecuing with your kids can be great fun! Involving the entire family in an outdoor dinner makes it all the more enjoyable for everyone.

Do you have a recipe for kids to grill, or even a fun grilling recipe that your kids love to eat? If so, now's the chance to enter to win a green Ducane 2004 Gas Grill!

NOTE: NEVER, NEVER LET YOUR CHILDREN GRILL UNSUPERVISED!

One lucky winner will receive the Ducane 2004 Gas Grill. There will also be a 2nd place prize - a Ducane Carving Set, a set of Ducane Steak Knives and 4 Ducane Insulated Tumblers and a 3rd place prize - a Ducane grill tool set! See our official contest rules for details. Contest ends September 30, 2001.

Click below to enter Ducane's contest:
http://www.ducane.com/contest.asp

NOTE: The Ducane Gas Grill Contest information above is provided by Haverhill Beef for "informational purposes only". Haverhill Beef is not affiliated with, associated with, etc. with this Ducane Contest and assumes no responsibility or liability for the Contest. Haverhill Beef encourages you to read all of Ducane's Official Contest Rules and Privacy Policy should you enter the contest and/or and submit your personal information.

If you need a new grill or if you are looking to upgrade,
please check out our Ducane Gas Grill section of our web site
by clicking: www.haverhillbeef.com/ducanegasgrills.html

<<<<<<<<<<<<<<<<<<<<<<<<>>>>>>>>>>>>>>>>>>>>>>>>

** 3 RECIPES FOR YOU FROM HAVERHILL BEEF **

Prime Rib Roast

Prep Time: 10 Minutes
Cook Time: 3 Hours 30 Minutes
Ready In: 5 Hours 40 Minutes
Makes 10 to 12 Servings

Ingredients
8 pounds prime rib roast
3 teaspoons grated fresh ginger root
1/3 cup orange marmalade
4 cloves garlic, minced
3 tablespoons soy sauce
2 tablespoons brown sugar
1/4 teaspoon hot pepper sauce
1 tablespoon mustard powder
1 cup beer
1/4 cup olive oil
freshly ground black pepper

Directions
1. In a mixing bowl, combine ginger, marmalade, garlic, soy sauce, brown sugar, hot sauce and mustard. Mix well and gently stir in the beer.

2. Prick holes in the roast with a 2 pronged fork. Place roast in a large bowl or plastic container or in the roasting pan. Pour marinade over roast; cover and let marinate in the refrigerator for at least 2 hours, basting at least twice during this time.

3. Preheat oven to 400 F (200 degrees C).

4. Place roast in a roasting pan on a wire rack. Add about 1 cup of marinate to roasting pan. Pour about 1/4 cup of olive oil over roast. Sprinkle roast with freshly ground black pepper. Insert roasting thermometer into the middle of the roast, (making sure that the thermometer does not touch any bone). Cover roasting pan with aluminum foil and seal edges tightly around pan.

5. Cook roast at 400 degrees F (200 degrees C) for 1 hour. Remove foil and baste roast after 1 hour of cooking time. Do not replace aluminum foil cover. Reduce heat to 325 degrees F (165 degrees C) and cook for about 1 hour longer. For medium-rare, thermometer reading should register 130 F. Remove roasting pan from oven, place aluminum foil over roast and let the roast rest for about 30 minutes before slicing.

~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~

Garlic Egg Chicken

Prep Time: 5 Minutes
Cook Time: 40 Minutes
Ready In: 4 Hours 45 Minutes
Makes 4 Servings

Ingredients
1 egg yolk
6 cloves garlic, chopped
4 skinless, boneless chicken breast halves
6 tablespoons butter
1 cup dry bread crumbs
1 cup grated Parmesan cheese
1 tablespoon dried parsley
1 tablespoon garlic powder
1/2 tablespoon salt
1 tablespoon ground black pepper

Directions
1. In a glass dish, beat egg yolk with garlic. Place chicken in egg mixture, and turn to coat. Cover dish and refrigerate for at least 4 hours, or overnight if possible.

2. Preheat oven to 400 degrees F (200 degrees C).

3. Melt butter and pour into the bottom of a 9x13 inch baking dish. Mix together the bread crumbs, Parmesan cheese, parsley, garlic powder, salt and pepper. Dip marinated chicken in crumb mixture. Place coated chicken in baking dish, and pour remaining egg mixture over.

4. Bake in preheated oven for 15 to 20 minutes on each side, or until chicken is no longer pink and juices run clear.

~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~

Italian Style Pork Chops

Prep Time: 20 Minutes
Cook Time: 30 Minutes
Ready In: 1 Hour
Makes 6 servings

Ingredients:
3 cups crushed saltine crackers
2 cups grated Parmesan cheese
1 tablespoon Italian-style seasoning
1/4 teaspoon garlic powder
1 cup butter, melted
6 pork chops

Directions:
1. Preheat oven to 425 degrees F (220 degrees C).

2. In a medium bowl, combine the crushed saltines, Parmesan cheese, Italian-style seasoning and garlic powder and mix together well.

3. Dip the chops in the melted butter and then dredge each chop in the cracker mixture, coating all sides thoroughly. Place the chops in a 9x13 inch baking dish.

4. Bake at 425 degrees F (220 degrees C) for 30 to 40 minutes, or until internal pork temperature reaches 160 degrees F (70 degrees C).

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** COOKING TIP FROM HAVERHILL BEEF **

QUESTION: How do I roast a whole chicken?

ANSWER: Roasting a chicken takes a little longer than some other methods of cooking chicken, but it actually requires very little preparation time -- it's mostly just a matter of patience in waiting for the bird to finish roasting. Another merit of roast chicken is that the leftovers just keep on giving. Roasting two chickens is just as easy as roasting one chicken, and today's roast chicken dinner is tomorrow's chicken enchiladas, chicken soup, chicken salad, chicken fettuccine Alfredo or chicken sandwich.

NOTE: NEVER, NEVER LET YOUR CHILDREN COOK OR GRILL UNSUPERVISED!

HAVE A QUESTION? e-mail us at: clubmarinadeonline@haverhillbeef.com

If you need a new grill or if you are looking to upgrade, please check out
our Ducane Gas Grill section of our web site by clicking:
www.haverhillbeef.com/ducanegasgrills.html

<<<<<<<<<<<<<<<<<<<<<<<<>>>>>>>>>>>>>>>>>>>>>>>>

** LINK TO RECIPES FROM PAST ISSUES OF THIS NEWSLETTER **

All of the recipes that we have featured in past online newsletters are on our web site.
You can see them by clicking below:
www.haverhillbeef.com/recipes.html

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** DELI PLATTERS **

Haverhill Beef has various size Deli Platters to fit every occasion. All of
our Deli Platters are made fresh to order for guaranteed satisfaction.

You can either call us at 978-374-4795 or place your order online at:
www.haverhillbeef.com/orderformdeliplatters.html Please allow 24 hours
advance notice.

Haverhill Beef Deli Platters:

- RIVERSIDE FEAST: Will Feed 30 to 35 People $79.99

- BRADFORD BANQUET: Will Feed 24 to 30 People $64.99

- AYERS VILLAGE: Will Feed 20 to 25 People $49.99

- ROCKS VILLAGE: Will Feed 12 to 18 People $36.99

- ROSEMONT CAROUSEL: Will Feed 12 to 14 People $25.99

- We make Cheese Platters too!

To visit our Deli Platter page, please click:
www.haverhillbeef.com/deliplatters.html

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** DID YOU KNOW WE CARRY? **

~~ Hans Kissle Salads
~~ Biggart's Real Italian Slush
~~ Gourmet Steak and Meat Sauces
~~ Frozen Foods
~~ Small Groceries
~~ Hood Milk Products

Be sure to check out our Produce Department for:

~~ Lettuce
~~ Cucumbers
~~ Peppers
~~ Potatoes
~~ Onions
~~ and more!

Gift Certificates Are Also Available!

<<<<<<<<<<<<<<<<<<<<<<<<>>>>>>>>>>>>>>>>>>>>>>>>

** IMPORTANT FOOD SAFETY REMINDER **

All cooking temperatures and times indicated on our web site and this
newsletter are suggestions only. Cooking temperatures and times may vary for your oven, broiler, stove top or grill. Please use an appropriate meat thermometer for accuracy.

<<<<<<<<<<<<<<<<<<<<<<<<>>>>>>>>>>>>>>>>>>>>>>>>

** COURTESY CARD **

You may use a check to make your purchase at Haverhill Beef. We will though need a Courtesy Card Application completely filled out and brought back to the store.

For more details and a Courtesy Card Application, please click:
www.haverhillbeef.com/courtesycard.html

<<<<<<<<<<<<<<<<<<<<<<<<>>>>>>>>>>>>>>>>>>>>>>>>

** MAP TO HAVERHILL BEEF **

Click: www.haverhillbeef.com/map.html to get a map to our store.

<<<<<<<<<<<<<<<<<<<<<<<<>>>>>>>>>>>>>>>>>>>>>>>>

** TELL A FRIEND ABOUT THE HAVERHILL BEEF WEB SITE **

Haverhill Beef has an easy-to-use "TELL A FRIEND" form on its web site.

If you have enjoyed the ease of ordering online; or maybe found a cooking suggestion that has been helpful; or maybe just like to visit to see what new products Haverhill Beef is offering.... maybe a friend of yours would too!

The form will send your friend the Haverhill Beef web address; along with a short message that you can personalize.

Just click: www.haverhillbeef.com/tellafriend.html
to go to the form.

Its fast... its simple...

As with any information you send via our web site, it is NEVER sold or
released to other companies or individuals.

<<<<<<<<<<<<<<<<<<<<<<<<>>>>>>>>>>>>>>>>>>>>>>>>

** ONLINE ORDERING **

You can place your order online. Your order will be ready for you to pick up at our store at your designated time and date. Please allow 2 hours for your order to be processed.

Prices on our web site order forms do not reflect the sale prices shown above.

Sale prices will be marked at the store.

To go to our Regular Retail Online Order Form,
Click: www.haverhillbeef.com/orderform.html

Freezer Package Orders:
Click: www.haverhillbeef.com/orderformfreezerpackages.html

Deli Platter Orders:
Click: www.haverhillbeef.com/orderformdeliplatters.html

<<<<<<<<<<<<<<<<<<<<<<<<>>>>>>>>>>>>>>>>>>>>>>>>

** PRIVACY POLICY **

Haverhill Beef is looking forward to serving your needs. Haverhill Beef maintains a strict Privacy Policy. All e-mail information received by us will be kept confidential. Your e-mail information will not be sold or released to other companies or individuals. To learn more about our Privacy Policy,
please click: www.haverhillbeef.com/privacypolicy.html

<<<<<<<<<<<<<<<<<<<<<<<<>>>>>>>>>>>>>>>>>>>>>>>>

** INFORMATION AND PRICING DISCLAIMER **

Haverhill Beef tries to be as accurate as possible with the information and prices you received via our Club Marinade Online List; though we cannot be responsible for any typographical errors.

<<<<<<<<<<<<<<<<<<<<<<<<>>>>>>>>>>>>>>>>>>>>>>>>

** THANK YOU **

Thank you again for participating on our Club Marinade Online List. We also hope you will enjoy our web site: www.haverhillbeef.com. Please take a few minutes to explore it. You can find recipes, coupons, contests and more!!!

================================================
Haverhill Beef Company
117 Merrimack Street
Haverhill, MA 01830
1-978-374-4795

Visit us at: www.haverhillbeef.com

To Unsubscribe, send an e-mail message to: clubmarinade@haverhillbeef.com
NOTE: Removal from list may take up to 7 business days.

================================================

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Legal Notice and Terms Of Use.
Copyright © 2000 - 2006.
Haverhill Beef, Haverhill Massachusetts.
A full service, old fashion butcher shop and meat market since 1952.
All Rights Reserved.
Haverhill Beef and Club Marinade names and logos are registered trademarks.
Chairman's Reserve and Chairman's Reserve Logo are trademarks of IBP, Inc.
Privacy Policy

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