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Haverhill Beef, 117 Merrimack Street, Haverhill, Massachusetts 01830 978-374-4795

Club Marinade Online
E-Mail List Newsletter

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Navigational Arrow to Back To Haverhill Beef's Club Marinade Online E-Mail List Previous Edition Archive ListBack To List of Previous Editions

Haverhill Beef's Club Marinade Online
================================================
Volume 2, Issue 42 - October 15, 2002
================================================

Welcome to this issue of Haverhill Beef's Club Marinade Online!

Since 1952, Haverhill Beef has been your full service, old fashion butcher shop and meat market.

Our mission statement is simple:

"To provide our customers with the finest quality and freshest products available. To charge only the fairest price possible with the personal service the customer deserves."

================================================
>> Greater Haverhill's #1 Butcher Shop <<
================================================

** HOURS **

Monday through Friday: 9 a.m. to 6 p.m.
Saturday: 8 a.m. to 5 p.m.

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** E-MAIL LIST ONLY COUPON **

~~~~~~~~Clip Coupon Here~~~~~~~~

Save! Save! Save!
$2.00 OFF ANY
PURCHASE OVER $15.00
WITH THIS COUPON

This coupon cannot be
combined with any other offer.

Coupon expires: 10/22/02

~~~~~~~~Clip Coupon Here~~~~~~~~

To use the coupon above:
Select on your printer options: "Print PAGE 1 ONLY"; then clip the coupon portion; and bring the coupon with you on your next visit to Haverhill Beef. (NOTE: If you DO NOT select "Print PAGE 1 ONLY", the entire newsletter will print.)

It's that simple to SAVE!

As always, if you have a suggestion for our weekly newsletter,
please e-mail us at: mailto:clubmarinadeonline@haverhillbeef.com

<<<<<<<<<<<<<<<<<<<<<<<<>>>>>>>>>>>>>>>>>>>>>>>>

In this issue of Haverhill Beef's Club Marinade Online, you will
find:

- E-Mail List Only Coupon
- Weekly Specials
- Deli Specials
- Beer and Wine Specials
- Local Delivery Service
- Ducane Gas Grills
- 3 Recipes For You
~~ Easy Beef Chuck Pot Roast
~~ Baked Chicken Leg Quarters And Wild Rice Casserole
~~ Breaded Lamb Chops
- Link To Regular Online Coupons
- Holiday Cooking Tip
~~ Time To Start Thinking About Thanksgiving Turkeys
~~ Links To Turkey Recipes
- Winery Review
~~ Nathanson Creek Wine Cellars
- Online Ordering: In-Store Pick-up
- Online Ordering: Delivery
- Deli Platters
- Did You Know We Carry?
- More Links To Our Web Site
~~ All Of Our Recipes
~~ Picnic Time Backpacks
~~ Nitty Gritty Cookbooks
~~ Basic Cooking Instructions
~~ Holiday Suggestions
~~ Courtesy Card
~~ Map To Haverhill Beef
~~ Holiday Suggestions
~~ Tell A Friend
~~ Archive Of Past Editions Of This Newsletter
~~ Privacy Policy
~~ Contact Us
- Important Food Safety Reminder

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** THIS WEEK'S SPECIALS **

Sale Prices are effective through 10/22/02.

This Week's Haverhill Beef's Specials can be seen on our web site by clicking below:
http://www.haverhillbeef.com/thisweeksspecials.html

AOL Users click below:
<A HREF="http://www.haverhillbeef.com/thisweeksspecials.html">HERE</A>

WEEKLY SPECIALS INCLUDE:

- Chairman's Reserve London Broil Steak: $1.99 lb.

- Chairman's Reserve Beef Chuck Shoulder Roast: $1.89 lb.

- Chairman's Reserve Blade Steak: $1.99 lb.

- Chairman's Reserve Broil B Que Steak: $1.99 lb.
~~ Already Marinated
~~ Ready To Cook

- Fresh Chicken Leg Quarters: $0.39 lb.

- Fresh Ground Beef 85% Lean: $1.59 lb.

- Fresh American Shoulder Lamb Chops: $1.99 lb.

- Boneless Chinese Style Spareribs: $1.99 lb.

~~ Time To Start Thinking About Thanksgiving Turkeys!

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WE NOW CARRY:

- Tropicana Juices: 2 For $6.00
~~ Half Gallon - Original Or Calcium
- A Great Price For A Great Juice

~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~

DELI SPECIALS INCLUDE:

- Oven Roasted Turkey Breast: $3.99 lb.

- Mothergoose Liverwurst: $2.99 lb.

- Swiss Cheese: $3.59 lb.

~~ All Of Our Deli Items Are Sliced Fresh For You! ~~

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PRODUCE SPECIALS INCLUDE:

- Fresh Broccoli: $1.39 Bunch

- Cello Spinach: $1.39 10 ounce Bag

- Cluster Tomatoes: $1.99 lb.

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BEER AND WINE SPECIALS INCLUDE:

- Corona Beer: 12 Pack, 12 Ounce Bottles: $10.99 plus deposit

- Nathanson Creek Wine Cellars:
~~ $6.99 1.5 liter bottles
- WHITE ZINFANDEL
- CHARDONNAY
- MERLOT
- SAUVIGNON BLANC
- CABERNET SAUVIGNON

~~ Read about Nathanson Creek Wine Cellars below in our Wine Review Section ~~

PLEASE DO NOT DRINK AND DRIVE! Always drink alcohol responsibly.

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** LOCAL DELIVERY SERVICE **

- Haverhill Beef can deliver to your home or office.

You can telephone us your Delivery Order at: (978) 374-4795 or place your Order online.

NEED MORE INFORMATION?

If you have ANY questions or NEED more detail, please call our store at (978) 374-4795 or e-mail us at: mailto:info@haverhillbeef.com or visit our web site:

Click: http://www.haverhillbeef.com/delivery.html.

AOL Users click below:
<A HREF="http://www.haverhillbeef.com/delivery.html">HERE</A>

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** DUCANE GAS GRILLS **

Ducane Gas Grills are like no other . . . and that makes all the difference!

Haverhill Beef is an authorized dealer of Ducane Gas Grills. We also offer parts and accessories.

If you need a new grill or if you are looking to upgrade, please check out our Ducane Gas Grill section of our web site by clicking: www.haverhillbeef.com/ducanegasgrills.html for more detail.

AOL Users click below:
<A HREF="http://www.haverhillbeef.com/ducanegasgrills.html">HERE</A>

That’s why we say, "Buy Your Last Grill First."

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** 3 RECIPES FOR YOU **

Easy Beef Chuck Pot Roast

Prep Time: 10 Minutes
Cook Time: 2 Hours
Ready In: 2 hours and 20 Minutes
Makes 8 servings

Ingredients:
4 pounds beef chuck shoulder pot roast
2 teaspoons olive oil
2 bay leaves
1 teaspoon salt
1 chopped onion
2 minced cloves of garlic
1/2 teaspoon ground black pepper

Directions:
1. Preheat oven to 325 degrees F.

2. Heat a heavy Dutch oven on top of the stove over medium high heat. Add oil, and sear pot roast in the center of the Dutch Oven for 4 minutes. Turn pot roast over using tongs; sear all sides for 3 to 4 minutes on each side. Remove pot roast from Dutch Oven.

3. Arrange onion, garlic, and 1 bay leaf in the bottom of the Dutch Oven, and sprinkle with salt and pepper.

4. Return pot roast to Dutch Oven, place remaining bay leaf on top of the pot roast, and cover.

5. Cook in the Dutch Oven for 30 minutes at 325 degrees F.

6. Reduce the heat to 300 degrees F. and cook for 1 1/2 hours.

7. Remove pot roast to a platter to rest for 10 to 15 minutes.

8. Slice, and top with onions and gravy.

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Baked Chicken Leg Quarters And Wild Rice Casserole

Prep Time: 10 Minutes
Cook Time: 1 Hour and 30 Minutes
Ready In: 1 Hour and 40 Minutes
Makes 4 servings

Ingredients:
4 chicken leg quarters
1 (4.5 ounce) package instant long grain and wild rice
2 cups water
1 (10.75 ounce) can condensed cream of chicken soup
1 (8 ounce) container sour cream
2 cloves garlic, crushed
1 tablespoon minced garlic
1 cup chopped broccoli

Directions:
1. Preheat oven to 350 degrees F.

2. Place chicken leg quarters in a 9x13-inch baking dish and bake in preheated oven, covered, for 45 minutes.

3. Meanwhile, in a large bowl combine rice and seasoning packages, water, soup, sour cream, crushed garlic, minced garlic and broccoli. Mix well.

4. Remove chicken leg quarters to a platter and drain oil. Spread rice mixture in the bottom of the baking dish, then arrange chicken on top of rice. Bake uncovered for 30 to 45 minutes, or until wild rice is opened up and liquid is absorbed.

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Breaded Lamb Chops

Prep Time: 10 Minutes
Cook Time: 45 Minutes
Ready In: 55 Minutes
Makes 6 chops

Ingredients:
6 shoulder lamb chops
1 cups dry bread crumbs
1 1/2 teaspoons Worcestershire sauce
2 eggs

Directions:
1. Preheat oven to 375 degrees F.

2. In a medium bowl, combine the eggs and the Worcestershire sauce; stir well. Dip each lamb chop in the sauce and then lightly dredge in the bread crumbs. Then arrange them in a 9x13 inch baking dish.

3. Bake at 375 degrees F. for 20 minutes, turn chops over, and cook for 20 more minutes, or to desired doneness.

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** LINK TO REGULAR ONLINE COUPONS **

Current coupons on our web site include:

- STEAK LOVERS PACK: $119.99 (expires 10/31/02)
- WEEK OF MEALS: $56.99 (expires 10/31/02)
- October 2002 $2.00 OFF ANY PURCHASE OVER $20.00 (expires 10/31/02)

Visit our web site and see our regular online coupons.
Click: http://www.haverhillbeef.com/coupon.html

AOL Users click below:
<A HREF="http://www.haverhillbeef.com/coupon.html">HERE</A>

Printer Friendly Coupon Page:
Click: http://www.haverhillbeef.com/couponPF.html

AOL Users click below:
<A HREF="http://www.haverhillbeef.com/couponPF.html">HERE</A>

Please print and cut coupons and bring them with you on your next visit to Haverhill Beef.

Coupon Disclaimer: A coupon cannot be combined with any other offer. All savings are based on regular retail prices. Not responsible for typographical errors. Prices subject to change without notice.

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** HOLIDAY COOKING TIP FROM HAVERHILL BEEF **

Time To Start Thinking About Thanksgiving Turkeys:

As you know, one of the secret ingredient to your Thanksgiving Day meal is usually your time and lots of it. Buying, preparing, and roasting a turkey are time-consuming. With careful preparation and attention to timing, you will be rewarded with a beautiful and tasty main coarse that your family and friends will always remember.

One thing that you can do now is to select the way you will prepare your turkey this holiday. By doing this now, and not the week before, you'll be able to prepare your holiday meal around your turkey recipe.

Below you will find some of the Turkey Recipes on our web site that can help you make that decision:

Apricot-Glazed Turkey with Roasted Onion and Shallot Gravy:
Click here: http://www.haverhillbeef.com/RPapricotturkey.html
AOL Users click below:
<A HREF="http://www.haverhillbeef.com/RPapricotturkey.html">HERE</A>

Homestyle Turkey:
Click here: http://www.haverhillbeef.com/RPhomestyleturkey.html
AOL Users click below:
<A HREF="http://www.haverhillbeef.com/RPhomestyleturkey.html">HERE</A>

Lemon Turkey:
Click here: http://www.haverhillbeef.com/RPlemonturkey.html
AOL Users click below:
<A HREF="http://www.haverhillbeef.com/RPlemonturkey.html">HERE</A>

Maple Roast Turkey and Gravy:
Click here: http://www.haverhillbeef.com/RPmapleroastturkey.html
AOL Users click below:
<A HREF="http://www.haverhillbeef.com/RPmapleroastturkey.html">HERE</A>

Roast Turkey with Maple Herb Butter and Gravy:
Click here: http://www.haverhillbeef.com/RPmapleherbturkey.html
AOL Users click below:
<A HREF="http://www.haverhillbeef.com/RPmapleherbturkey.html">HERE</A>

Rosemary Roasted Turkey:
Click here: http://www.haverhillbeef.com/RProsemaryturkey.html
AOL Users click below:
<A HREF="http://www.haverhillbeef.com/RProsemaryturkey.html">HERE</A>

Tangerine-Glazed Turkey with Awesome Sausage, Apple and Dried Cranberry Stuffing:
Click here: http://www.haverhillbeef.com/RPtangglazeturkey.html
AOL Users click below:
<A HREF="http://www.haverhillbeef.com/RPtangglazeturkey.html">HERE</A>

NOTE: NEVER, NEVER LET YOUR CHILDREN COOK OR GRILL UNSUPERVISED!

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** WINERY REVIEW FROM HAVERHILL BEEF **

Nathanson Creek Wine Cellars . . . .

Woodbridge, California is home to the wines of Nathanson Creek Cellars. At Nathanson Creek Cellars, their winemakers use a method they call "soft press" to produce wine that is softer and more enjoyable to drink. Nathanson Creek Cellars' wines are never rough or bitter, their wines are made for your lifestyle.

A few of the Nathanson Creek Wine Cellars' wines at Haverhill Beef:

- CALIFORNIA WHITE ZINFANDEL:
Nathanson Creek Cellars White Zinfandel has bright strawberry and citrus notes. Sweet but balanced with medium acidity and floral berry aromas. It is delicious when paired with light poultry or pork dishes, with spicy dishes, or with fruits or desserts.

- CALIFORNIA CHARDONNAY:
Nathanson Creek Cellars Chardonnay is smooth and ripe with appley fruit flavors complemented with toasty oak notes. It is wonderful as an aperitif and best served with fish, chicken and cream based pasta dishes.

- CALIFORNIA MERLOT:
Nathanson Creek Cellars Merlot is garnet in color and is a medium-bodied wine. It shows aromas of olives and herbs with a hint of oak and berry-like flavors. This merlot pairs nicely to red meats, hearty vegetable dishes and pasta with tomato-based sauces.

- CALIFORNIA SAUVIGNON BLANC:
Nathanson Creek Cellars Sauvignon Blanc is dry and tangy with subtle melon and citrus flavors. It is excellent with salads, green vegetables, cold cuts, seafood, poultry and mild cheese.

- CALIFORNIA CABERNET SAUVIGNON:
Nathanson Creek Cellars Cabernet Sauvignon has ripe berry and cherry aromas accented with a distinct note of vanilla oak. It is a particularly enjoyable wine when paired with grilled meats and hearty food.

NOTE: NEVER, NEVER DRINK AND DRIVE! Please always drink alcohol responsibly.

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** ONLINE ORDERING - IN-STORE PICK-UP **

IN-STORE PICK-UP ORDER FORMS:

Regular Retail Order - Pick-up At Store:
Click: http://www.haverhillbeef.com/orderform.html

AOL Users click below:
<A HREF="http://www.haverhillbeef.com/orderform.html">HERE</A>

~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~

Freezer Package Orders - Pick-up At Store:
Click: http://www.haverhillbeef.com/orderformfreezerpackages.html

AOL Users click below:
<A HREF="http://www.haverhillbeef.com/orderformfreezerpackages.html">
HERE</A>

~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~

Deli Platter Orders - Pick-up At Store:
Click: http://www.haverhillbeef.com/orderformdeliplatters.html

AOL Users click below:
<A HREF="http://www.haverhillbeef.com/orderformdeliplatters.html">HERE</A>

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** ONLINE ORDERING - DELIVERY **

Regular Retail Orders - Delivery:
Click: http://www.haverhillbeef.com/orderformH.html

AOL Users click below:
<A HREF="http://www.haverhillbeef.com/orderformH.html">HERE</A>

~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~

Freezer Packages Orders - Delivery:
Click: http://www.haverhillbeef.com/orderformfreezerpackagesH.html

AOL Users click below:
<A HREF="http://www.haverhillbeef.com/orderformfreezerpackagesH.html">HERE</A>

~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~

Deli Platters Orders - Delivery:
Click: http://www.haverhillbeef.com/orderformdeliplattersH.html

AOL Users click below:
<A HREF="http://www.haverhillbeef.com/orderformdeliplattersH.html">HERE</A>

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** DELI PLATTERS **

Haverhill Beef has various size Deli Platters to fit every occasion. All of our Deli Platters are made fresh to order for guaranteed satisfaction.

Haverhill Beef Deli Platters:

- RIVERSIDE FEAST: Will Feed 30 to 35 People $79.99

- BRADFORD BANQUET: Will Feed 24 to 30 People $64.99

- AYERS VILLAGE: Will Feed 20 to 25 People $49.99

- ROCKS VILLAGE: Will Feed 12 to 18 People $36.99

- ROSEMONT CAROUSEL: Will Feed 12 to 14 People $25.99

- We make Cheese Platters too!

You can Order your Deli Platter by calling us at 978-374-4795 or place your order online at:
http://www.haverhillbeef.com/orderformdeliplatters.html

AOL Users click below:
<A HREF="http://www.haverhillbeef.com/orderformdeliplatters.html">HERE</A>

Please allow 24 hours advance notice for all Deli Platters.

For more information about our Deli Platters, please our Deli Platter Information page by clicking below:
http://www.haverhillbeef.com/deliplatters.html

AOL Users click below:
<A HREF="http://www.haverhillbeef.com/deliplatters.html">HERE</A>

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** DID YOU KNOW WE CARRY? **

~~ Hans Kissle Salads
~~ Biggart's Real Italian Slush
~~ Gourmet Steak and Meat Sauces
~~ Frozen Foods
~~ Small Groceries
~~ Hood Milk Products

Be sure to check out our Produce Department for:

~~ Lettuce
~~ Cucumbers
~~ Peppers
~~ Potatoes
~~ Onions
~~ and more!

Gift Baskets, Boxes And Certificates Are Also Available!

<<<<<<<<<<<<<<<<<<<<<<<<>>>>>>>>>>>>>>>>>>>>>>>>

** MORE LINKS TO OUR WEB SITE **

Thank you again for participating on our Club Marinade Online List!

We also hope you will enjoy our web site. Please take a few minutes to explore it. You can find recipes, coupons, contests and more!

ALL OF OUR RECIPES:
Click: http://www.haverhillbeef.com/recipes.html

AOL Users click below:
<A HREF="http://www.haverhillbeef.com/recipes.html">HERE</A>

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CHAIRMAN'S RESERVE CERTIFIED PREMIUM BEEF:

Click: http://www.haverhillbeef.com/chairmansreservebeef.html

AOL Users click below:
<A HREF="http://www.haverhillbeef.com/chairmansreservebeef.html">HERE</A>

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NITTY GRITTY COOKBOOKS:
Click: http://www.haverhillbeef.com/nittygritty.html

AOL Users click below:
<A HREF="http://www.haverhillbeef.com/nittygritty.html">HERE</A>

~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~

PICNIC TIME BACKPACKS:
Click: http://www.haverhillbeef.com/picnictime.html

AOL Users click below:
<A HREF="http://www.haverhillbeef.com/picnictime.html">HERE</A>

~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~

BASIC COOKING INSTRUCTIONS:
Click: http://www.haverhillbeef.com/cookinginstructions.html

AOL Users click below:
<A HREF="http://www.haverhillbeef.com/cookinginstructions.html">HERE</A>

~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~

HOLIDAY SUGGESTIONS:
Click: http://www.haverhillbeef.com/holidaysuggestions.html

AOL Users click below:
<A HREF="http://www.haverhillbeef.com/holidaysuggestions.html">HERE</A>

~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~

COURTESY CARD:
Click: http://www.haverhillbeef.com/courtesycard.html

AOL Users click below:
<A HREF="http://www.haverhillbeef.com/courtesycard.html">HERE</A>

~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~

MAP TO HAVERHILL BEEF:
Click: http://www.haverhillbeef.com/map.html

AOL Users click below:
<A HREF="http://www.haverhillbeef.com/map.html">HERE</A>

~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~

TELL A FRIEND ABOUT THE HAVERHILL BEEF WEB SITE:
Click: http://www.haverhillbeef.com/tellafriend.html

AOL Users click below:
<A HREF="http://www.haverhillbeef.com/tellafriend.html">HERE</A>

~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~

ARCHIVE OF PAST EDITIONS OF THIS ONLINE NEWSLETTER:
Click: www.haverhillbeef.com/online.html.

AOL Users click below:
<A HREF="http://www.haverhillbeef.com/online.html">HERE</A>

~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~

PRIVACY POLICY:
Click: http://www.haverhillbeef.com/privacypolicy.html

AOL Users click below:
<A HREF="http://www.haverhillbeef.com/privacypolicy.html">HERE</A>

~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~

CONTACT US:
Click: http://www.haverhillbeef.com/contact.html

AOL Users click below:
<A HREF="http://www.haverhillbeef.com/contact.html">HERE</A>

<<<<<<<<<<<<<<<<<<<<<<<<>>>>>>>>>>>>>>>>>>>>>>>>

** IMPORTANT FOOD SAFETY REMINDER **

All cooking temperatures and times indicated on our web site and this newsletter are suggestions only. Cooking temperatures and times may vary for your oven, broiler, stove top or grill. Please use an appropriate meat thermometer for accuracy.

<<<<<<<<<<<<<<<<<<<<<<<<>>>>>>>>>>>>>>>>>>>>>>>>

** INFORMATION AND PRICING DISCLAIMER **

Haverhill Beef tries to be as accurate as possible with the information and prices you received via our Club Marinade Online List; though we cannot be responsible for any typographical errors.

<<<<<<<<<<<<<<<<<<<<<<<<>>>>>>>>>>>>>>>>>>>>>>>>

** THANK YOU **

================================================
Haverhill Beef Company
117 Merrimack Street
Haverhill, MA 01830
1-978-374-4795

Visit us at: http://www.haverhillbeef.com/

AOL Users click below:
<A HREF="http://www.haverhillbeef.com/">HERE</A>

To Unsubscribe, send an e-mail message to:
mailto:clubmarinade1@haverhillbeef.com
NOTE: Removal from list may take up to 7 business days.

================================================

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Haverhill Beef Carries Chairman's Reserve Premium Certified Beef. Please click here!

Navigational Arrow to Haverhill Beef This Week's Specials PageThis Week's Specials

Place your orders below:
Navigational Arrow to Haverhill Beef Order PageRegular Retail Order Form Navigational Arrow to Haverhill Beef Freezer Packages Order PageFreezer Packages Order Form Navigational Arrow to Haverhill Beef Deli Platters Order PageDeli Platters Order Form

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Legal Notice and Terms Of Use.
Copyright © 2000 - 2006.
Haverhill Beef, Haverhill Massachusetts.
A full service, old fashion butcher shop and meat market since 1952.
All Rights Reserved.
Haverhill Beef and Club Marinade names and logos are registered trademarks.
Chairman's Reserve and Chairman's Reserve Logo are trademarks of IBP, Inc.
Privacy Policy

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