Haverhill Beef Club Marinade Online Newsletter

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Haverhill Beef's Club Marinade Online
Volume 7, Issue 38: September 18, 2007

CLICK HERE TO VISIT OUR WEB SITE!

Welcome to this issue of Haverhill Beef's Club Marinade Online!

Since 1952, Haverhill Beef has been your full service, old fashion butcher shop and meat market.

Our mission statement is simple:

"To provide our customers the finest quality and freshest possible products available. To charge only the fairest price possible with the personal service the customer deserves."

Haverhill Gazette Readers' Pick
"Best Butcher Shop"
2000, 2001, 2002, 2003, 2004, 2005,
2006 and 2007

Haverhill Beef Was Voted Number 1 for BEST Meat and Butcher Shop For the Years 2000, 2001, 2002, 2003, 2004, 2005, 2006 and 2007 by Haverhill Gazette Readers

  Haverhill Beef Store and Hours

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** This Week At Haverhill Beef **

Prices are effective through 9/25/07 unless otherwise specified.

This Week's Haverhill Beef's Specials can be also seen on our web site by clicking below:
CLICK HERE!

Haverhill Beef Super Savings!  

Haverhill Beef's meat packages are made from the fresh, high quality meats you would buy from our display cases. Never put up and frozen; always packed when ordered.
Click HERE for ALL MEAT packages!
The meat packages are suitable for freezing.
  Haverhill Beef Super Savings!

REMINDER WHEN ORDERING ONLINE:
Prices on our Online Order Forms do not reflect sale prices. Sale prices will be marked at store.

Chairman's Reserve Certified Premium Beef
EVERYBODY'S FAVORITE
Sirloin Tips
$6.39 lb.
Plain or Choose One Our Great Marinades!
ORDER NOW!
 
Bullet Original   Bullet Burgundy Pepper
Bullet Oriental   Bullet Smokey Joe
Bullet Sesame Ginger   Bullet Steakhouse
Bullet Red Devil Mesquite   Bullet Teriyaki
Bullet Sweet Bourbon      

Chairman's Reserve Certified Premium Beef
Chairman's Reserve
Boneless
Club Sirloin
Steaks
$9.99 lb.
ORDER NOW!
GREAT ON THE GRILL

Be sure to check out our great recipes below in our recipe section!

At Our Deli - All Sliced Fresh

Back To School Lunches

Thumann's Deli
The Deli Best
Come In Today And Taste The Difference!

Why would anyone settle for less?

Thumann's
Gourmet
Turkey Breast

$5.39 lb.
ORDER NOW!
 

Thumann's
Hickory Smoked
Turkey Breast

$5.39 lb.
ORDER NOW!

==========

This Week's Featured Meat Package

WEEK OF MEALS
1: 3 lb Boneless Pork Roast
1: 3 lbs Bottom Round Roast
1: 5 to 7 lb Roasting Chicken
3 lbs Boneless Pork Chops
3 lbs Boneless New York Sirloin
3 lbs Leg Quarters
3 lbs Our Own Sausage
$69.99
ORDER NOW!

Same Great Product As In Our Case.
Great Values In Our Meat Packages.

==========

The Pie Guy
The Pie Guy Pies

Maria's Family Restaurant
Maria's Family Restaurant
Pita Chips

==========

FRESH PRODUCE
Have You Checked Out
Haverhill Beef's
FRESH
Produce Department?

==========

Angus SaucesAngus Sauces - Three Sauces
Angus Pasta Sauces
BUY 1, GET 1 FREE

==========

Fran's Gourmet Sauces
Fran's Gourmet Sauces
Fran's Gourmet Sauces

==========

PLEASE CLICK HERE TO PLACE YOUR ORDER ONLINE!

===========================

** Autumn Brews & Ales At Haverhill Beef **

Be sure to check out our great selection of autumn beers, brews and ales
on your next visit to Haverhill Beef!

Octoberfest

Bullet   Otter Creek Oktoberfest from Middlebury, VT
6 Packs, 12 Ounce Bottles, $7.69 plus deposit
Oktoberfest is Otter Creek's version of the perennial favorite Bavarian Autumn beer. Oktoberfest’s deep golden hue helps bring to mind the old country and its time honored traditions. Brewed with Hallertau and Tettnang hops to balance its clean, malty sweetness, it’s the perfect brew for a crisp Autumn day.
     
Bullet   Wachusett Octoberfest from Westminster, MA
6 Packs, 12 Ounce Bottles, $7.69 plus deposit
Deep copper colored marzen style amber with a delicate six specialty malt balance.
     
Bullet   Smuttynose Pumpkin Ale from Portsmouth, NH
6 Packs, 12 Ounce Bottles, $7.69 plus deposit
Smuttynose Pumpkin Ale is their homage to the craft and heritage of America's brewers. Recipes calling for the use of pumpkins in beer date back to early colonial times, when brewers sought to extend their supply of costly imported malt with locally grown ingredients, such as squash and "pompions." In that spirit, Smuttynose brews their ale with the addition of pumpkin to the mash, along with traditional spices to create a delicious American original.
     
Bullet   Geary's Autumn Ale from Portland, ME
6 Packs, 12 Ounce Bottles, $7.69 plus deposit
Geary's Autumn Ale is a faithful interpretation of the classic brown ales of Great Britain. With a deep auburn color and a subtle nut-like flavor, Geary's Autumn Ale is the perfect choice as the seasons change.
     
Bullet   Post Road Pumpkin Ale from Brooklyn, NY
6 Packs, 12 Ounce Bottles, $7.69 plus deposit
Blended with barley malt, pumpkins became a commonly used beer ingredient. Post Road Pumpkin Ale brings back this tastey tradition. Hundreds of pounds of pumpkins are blended into the mash of each batch, creating a beer with an orange amber color, warm pumpkin aroma, biscuity malt center and crisp finish.
     
Bullet   Spaten Oktoberfest Beer from Germany
6 Packs, 12 Ounce Bottles, $7.69 plus deposit
Spaten Oktoberfest Beer, created in 1872, is the world's first Oktoberfest beer, brewed for the greatest folk festival in the world. Every year, over and over again, countless Oktoberfest visitors share their enthusiasm about this beer. Spaten Oktoberfest Beer is amber in color. This medium bodied beer has achieved its impeccable taste by balancing the roasted malt flavor with the perfect amount of hops. Having a rich textured palate with an underlying sweetness true to tradition.
     
Bullet   Erdinger Weißbräu Oktoberfest from Germany
6 Packs, 12 Ounce Bottles, $7.69 plus deposit
At the world's largest wheat beer brewery, tradition and progress go hand in hand: our beer is brewed according to traditional recipes, but using state-of-the-art technology. Today, beer connoisseurs around the world regard our traditional specialty beers from Erding, Bavaria, as the ultimate in wheat beer enjoyment.
     
Bullet   Saranac Pumpkin Ale from, Saranac NY
6 Packs, 12 Ounce Bottles, $7.69 plus deposit
Saranac Pumpkin Ale is brewed with Pumpkin, Cinnamon, Allspice, Cloves, Ginger and Vanilla. Look for a full-body and amber color. We're sure you'll enjoy this special brew!
     
Bullet   Samuel Adams® Octoberfest from Boston, MA
6 Packs, 12 Ounce Bottles, $6.69 plus deposit
The first thing you notice when pouring a glass of this seasonal beer is the color. Samuel Adams® Octoberfest has a rich, deep golden amber hue which itself is reflective of the season. Samuel Adams® Octoberfest is a malt lover's dream, masterfully blending together five roasts of barley to create a delicious harmony of sweet flavors including caramel and toffee. The beer is kept from being overly sweet by the elegant bitterness imparted by the German Noble hops. Samuel Adams® Octoberfest provides a wonderful transition from the lighter beers of summer to the winter's heartier brews.

PLEASE DO NOT DRINK AND DRIVE!
Always drink alcohol responsibly!

PLEASE CLICK HERE TO PLACE YOUR ORDER ONLINE!

===========================

** Colby Corner Travel at Haverhill Beef **

Colby Corner Travel

Hello from Colby Corner Travel at Haverhill Beef!

On June 1-8, 2008, I have group space on the Norwegian Dream that will be sailing from Boston to Bermuda. The cabin prices are exceptional (prices include all taxes) and there will be a $50.00 onboard credit per cabin as well as two cocktail parties. The prices below represent 5 of the most popular categories. Colby Corner Travel is sending a group from Kiwanis at this time. You will be able to have the same amenities as this group. June usually has better weather and smoother seas. Best of all, we will be sailing on a newer and larger ship called the DREAM (approximately 50,000 tons).

Another good reason to sail with your friends and family is that this cruise would be a wonderful gift to someone for Christmas, Anniversary, Birthday, Mother's Day or Father's Day. What better gift then a cruise to BERMUDA. If you have friends or family that wish to sail with you to Bermuda, they will also receive the same special cruise rate and amenities. Don't forget, what also makes this such an appealing cruise is that you save the cost of airfare.

There are a limited number of cabins,THEREFORE, if you feel that there is a possibility that you might be available to cruise with us on the JUNE sailing, I strongly recommend that you choose a cabin NOW RATHER THAN LATER and make the $250 pp deposit (There will be a FULL REFUND if you decide not to cruise as long as I am notified BEFORE January 31, 2008).

I have included the rates for this trip below.

If you have any questions regarding this cruise or any future cruise do not hesitate to call me at (978) 374-0550.

Thank you,

Dave and Joe
Colby Corner Travel at Haverhill Beef
117 Merrimack St
Haverhill MA, 01830
(978) 374-0550
www.colbycornertravel.com
e-mail: click here!

Travel

PLEASE CLICK HERE TO PLACE YOUR ORDER ONLINE!

===========================

** Haverhill Beef Recipes **

Click here to explore the 100's of Recipes on our web site!

ITALIAN-STYLE BONELESS CENTER CUT PORK CHOPS

Prep Time: 25 Minutes
Cook Time:
55 Minutes
Ready In:
1 hours and 20 Minutes
Makes 4 servings

Ingredients:
4 boneless pork chops 1/2 inch thick
1/2 teaspoon finely chopped fresh garlic
1 tablespoon butter or margarine
1/2 (28 ounce) can whole peeled tomatoes, undrained, cut up
1/2 teaspoon dried basil leaves
1/4 teaspoon pepper
1/2 teaspoon salt
1/4 cup water
1 tablespoon and 1-1/2 teaspoons cornstarch
1/2 onion, thinly sliced into rings
1/2 green bell pepper, sliced in rings


Directions:
1. Melt butter or margarine in a 4 quart saucepan until sizzling; stir in garlic.

2. Add pork chops. Cook over medium-high heat, turning occasionally, until browned on both sides (about 4 to 6 minutes).

3. Stir in tomatoes, basil, salt and pepper. Cook over medium-high heat until mixture comes to a boil (3 to 4 minutes). Reduce heat to low. Cover; cook, stirring occasionally, until pork chops are no longer pink (about 50 to 60 minutes). Remove pork chops; keep warm.

4. Stir together water and cornstarch in small bowl. Stir cornstarch mixture into hot tomato mixture in pan with wire whisk. Add green pepper and onion.

5. Increase heat to medium-high. Cook, stirring occasionally, until mixture is thickened and vegetables are crisply tender (5 to 6 minutes).

6. Serve sauce over pork chops.

Click HERE for this recipe page.

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TERIYAKI CHICKEN STIR FRY OVER RICE

Prep Time: 10 Minutes
Cook Time:
about 10 Minutes
Ready In:
about 20 Minutes
Makes about 4 servings

Ingredients:
1 1/2 lbs. Haverhill Beef boneless skinless Teriyaki chicken breasts
3 Tbsp. canola oil
4 scallions, thinly sliced
1 tsp. fresh gingerroot
1 cup of carrot slices
1/2 cup of water chestnuts (drained)
1 cup of snow peas
1 cup of broccoli

Directions:
1. Cut the chicken breasts into thin strips. Set aside.

2. Thinly slice the scallions. Set aside.

3. Mince the gingerroot. Set aside.

4. Prepare white rice according to package for 4 servings. Keep warm and set aside.

4. In large, non-stick skillet or wok over medium heat, heat the canola oil.

5. Add chicken breast strips and stir fry for 5 minutes.

6. Add the scallions and gingerroot and stir fry for an additional 1 minute.

7. Add the remaining vegetables and water chestnuts and cook for an additional 2 to 4 minutes.

8. Serve over white rice.

Click HERE for this recipe page.
 

TANTALIZING TANGY MEATLOAF

Prep Time: 15 Minutes
Cook Time: 30 Minutes
Ready In: 45 Minutes
Makes 4 servings

Ingredients:
1 pound ground beef
1/2 cup dry bread crumbs
1 egg
garlic powder to taste
1 dash Worcestershire sauce
1/3 cup ketchup
1/4 cup packed brown sugar
1/4 cup pineapple preserves

Directions:
1. Preheat oven to 350 degrees F (175 degrees C).

2. In a large bowl, combine the ground beef, bread crumbs, egg, garlic powder and Worcestershire sauce. Mix well, and place into a 9x5 inch loaf pan.

3. Bake in preheated oven for 30 to 50 minutes.

4. Meanwhile, in a separate medium bowl, stir together the ketchup, brown sugar and pineapple preserves. Pour over the meatloaf about 20 minutes before removing from oven.

Click HERE for this recipe page.

-----

PORK TENDERLOIN AND FETTUCCINI

Prep Time: 15 Minutes
Cook Time:
about 25 Minutes
Ready In:
about 40 Minutes
Makes 6 servings

Ingredients:
1 lb. pork tenderloin
8 ounces cream cheese at room temperature
4 ounces blue cheese
1/3 cup dry white wine
2 tablespoons half and half
1 clove minced garlic
fresh ground black pepper to taste
1/4 cup snipped parsley
1 green onion
1/2 lb of fettuccini
2 teaspoons olive oil

Directions:
1. Pre-heat oven to 375 degrees F.

2. Cut the pork tenderloin into 1/8 inch slices.

3. Mince the garlic clove and finely chop the green onion. Set aside.

4. In a bowl, combine cream cheese and blue cheese with the dry white wine and the half and half.

5. Mixed in the black pepper, garlic, parsley, green onions, garlic and black pepper with the cheese mixture.

6. Place in mixture into a shallow baking casserole dish and bake for about 20 minutes.

7. While cheese mixture is heating, cook the fettuccini in boiling water according to package.

8. Heat olive oil in large heavy skillet and sir fry the pork tenderloin for about 2 to 3 minutes or until tender.

9. Toss together the cooked fettuccini with cheese mixture and cooked pork tenderloin slices and serve.

Click HERE for this recipe page.

PLEASE CLICK HERE TO PLACE YOUR ORDER ONLINE!

===========================

** Forward This Newsletter **
To A Friend Or Family Member

Did you know that you can very easily forward this newsletter
to a friend or family member?

To forward this newsletter, please click HERE!

You will also be able to include an optional personalized message to them.

Please Note:
Bullet   Your friend or family member will NOT been added to our email lists unless they actually click the "Subscribe me!" link included in the email message and manually enter their e-mail address.
     
Bullet   Any information you enter on the "Forward to a Friend Form" will only be used to email this newsletter on your behalf and will not be used for any other purpose. Haverhill Beef maintains a strict "No-Spam" policy.

PLEASE CLICK HERE TO PLACE YOUR ORDER ONLINE!

===========================

** Compare Our Prices **

Compare our prices and our quality and we're sure
you will be surprised!

~ No special cards needed ~
~ Great weekly specials ~
~ Terrific selection ~
~ Products cut in our store ~
~ Personal service ~

Bigger is not better . . .
Why would anyone settle for less?

===========================

** How To Place An Order **

In-Store: 117 Merrimack Street, Haverhill, MA

Telephone: 978-374-4795

Online Order Form: CLICK HERE!

===========================
 

** Thumann's Deli Products **

Haverhill Beef is now carrying
Thumann's Deli Products!

Haverhill Beef is now carrying Thumann's Deli Products!

Expect and accept nothing less than the best.

Thumann's . . . The Deli Best!

===========================

** Forward-To-A-Friend **

Did you know that you can very easily forward this e-mail message to a friend or family member?

Simply go to the bottom of this e-mail message and click the
"Forward email" link (in blue).

Please Note: Your friend or family member will NOT been added to our email lists unless they actually click the "Subscribe me!" link included in the e-mail message and manually enter their e-mail address.

===========================

** E-mail List Only Coupon **

~~~~~~~Clip Coupon Here~~~~~~~
Save! Save! Save!
$2.00 OFF ANY
PURCHASE OVER $20.00
WITH THIS COUPON

Coupon Expires: 9/25/07
This coupon cannot be
combined with any other offer.
~~~~~~~Clip Coupon Here~~~~~~~

Having problems printing our coupon from this newsletter?
CLICK HERE
FOR PRINTER FRIENDLY COUPON

===========================

** How To Place An Order **

In-Store: 117 Merrimack Street, Haverhill, MA

Telephone: 978-374-4795

Online Order Form: CLICK HERE!

===========================
 

** Colby Corner Travel **

Colby Corner Travel

Bassett Tours and Travel and
Colby Corner Travel
have combined to offer you all your vacation
and travel needs in one great location in
Haverhill Beef.

Celebrity Cruises
Click HERE for Celebrity Century Cruises!

Click HERE for Celebrity Europe Cruises!

TNT Vacations
Click HERE for TNT Vacations!

Sign-up today to join our Travel and Vacation e-mails!.

To sign-up is very simple...... just go to the bottom of this newsletter and click the
Update Profile/Email Address link.

Colby Corner Travel
117 Merrimack Street
Haverhill, Massachusetts 01830
Telephone:
(978) 374-0550
Fax
: (978) 374-7477
e-Mail:
click here
Web Site: click here

Let Us Make Your
Travel Dreams Come True!

===========================

** Meat Packages **

DID YOU KNOW?: Haverhill Beef's meat packages are made from the fresh, high quality meats you would buy from our display cases. Never put up and frozen; always packed when ordered. The meat packages are suitable for freezing.

Click here to view our Meat Packages!

===========================

** Deli **

Haverhill Beef stocks its deli with the finest quality products which are brought in fresh several times a week. All our deli meats and cheeses are cut fresh to order so you get the freshest product with the best flavor.

Click here for more Deli information!
 

** Deli Platters **

Having a party, reunion or family gathering?

Try one of Haverhill Beef's deli platters. We have various sizes to fit every occasion. All of our deli platters are made fresh to order for guaranteed satisfaction.

Click here for more Deli Platter information!

===========================

** Recipes **

Haverhill Beef's recipes are tried and true . . . they are sure to be pleasers.

Click here to explore the 100's of Recipes on our web site!

===========================

===========================

** Map and Directions To Our Store **

Haverhill Beef is conveniently located in Downtown Haverhill, Massachusetts. There is a public parking lot directly behind the Haverhill Beef building.
CLICK HERE FOR MAP AND DIRECTIONS!

===========================

** Important Food Safety Reminder **

All cooking temperatures and times indicated on our web site and this newsletter are suggestions only. Cooking temperatures and times may vary for your oven, broiler, stove top or grill. Please use an appropriate meat thermometer for accuracy.

Is It Done Yet

===========================

** Information And Pricing Disclaimer **

Haverhill Beef tries to be as accurate as possible with the information and prices you received via our Club Marinade Online List; though we cannot be responsible for any typographical errors.

===========================

** Contact Us **

Haverhill Beef Company
117 Merrimack Street
Haverhill, Massachusetts 01830
Telephone: 978-374-4795
Fax: 978-374-7477
e-Mail:
information@haverhillbeef.com

Web Site:
www.HaverhillBeef.com