Grilled Asian-Style Boneless Chicken Breasts

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GRILLED ASIAN-STYLE BONELESS CHICKEN BREASTS Prep Time: 5 Minutes Cook Time: 15 Minutes Ready in: 20 Minutes Makes 4 servings Ingredients: 1 and 1/2 lbs. boneless chicken breasts 1/4 cup sherry 3 tablespoons firmly packed brown sugar 3 tablespoons sesame oil 2 tablespoons soy sauce 2 cloves garlic, finely chopped 1/2 teaspoon ground ginger Directions: 1. In small saucepan, over medium-high heat, bring sherry, brown sugar, oil, soy sauce, garlic and ginger to a boil, stirring occasionally. Remove from heat. 2. Preheat grill to medium heat. 3. Grill or broil chicken, turning occasionally and basting with sherry sauce, 15 minutes or until meat thermometer inserted in center registers 170°F. Note: Do not baste during last 5 minutes of grilling. - - IMPORTANT FOOD SAFETY REMINDER - - All cooking temperatures and times indicated above are suggestions only. Cooking temperatures and times and may vary for your oven, broiler stove top or grill. Please use an appropriate meat thermometer for accuracy.

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