Grilled Texas-Style Beef Burgers

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GRILLED TEXAS-STYLE BEEF BURGERS Prep Time: 10 Minutes Cook Time: 20 Minutes Ready in: 30 Minutes Makes 4 burgers Ingredients: 1 lb. ground beef 2 to 4 cloves garlic, minced 5 to 6 shakes Worcestershire sauce 1/2 tsp. Cajun seasoning 1/2 tsp. salt 1/2 tsp. pepper 1/4 cup hot or hearty barbecue sauce 4 hamburger buns, split, toasted Directions: 1. Preheat grill to medium heat. 2. In medium bowl, combine all ingredients mixing lightly but thoroughly. 3. Shape into 4 patties. 4. Place patties on grid over medium ash-covered coals. Grill uncovered 14-16 minutes or until centers are no longer pink, and internal temperature reaches 160°F, turning once. 5. Place on bottom half of each bun and top with burger. Close sandwiches and serve. - - IMPORTANT FOOD SAFETY REMINDER - - All cooking temperatures and times indicated above are suggestions only. Cooking temperatures and times and may vary for your oven, broiler stove top or grill. Please use an appropriate meat thermometer for accuracy.

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