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SWEET
PEACH BONELESS PORK CHOPS |
Prep Time: 5 Minutes
Cook Time: 10 Minutes
Ready In: aabout 1 Hour
and 15 Minutes WITH marinating time
Makes 4 servings
Ingredients:
4 boneless pork chops
about 1 inch thick
1/3 cup brown sugar
3 tablespoons soy sauce
1/2 teaspoon rosemary
1/2 teaspoon thyme
1/4 teaspoon garlic powder
1/2 cup lemon juice
1 can sweet peaches (drained)
Directions:
1. In a mixing bowl,
combine the brown sugar, soy sauce, rosemary, thyme, garlic powder
and lemon juice; mix thoroughly.
2. Place the lemon juice mixture above in a resealable plastic
bag and add the pork chops.
3. Marinate for about 1 hour in the refrigerator.
4. Pre-heat the broiler.
5. Remove pork chops from marinade and place on a broil pan.
NOTE: Discard the marinade.
6. Broil the pork chops for 5 minutes on 1 side then turn the
chops over and place 2 peach slices on top of each pork chop.
Broil for 5 more minutes and then serve. |
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