GRILLED
GARLIC AND HONEY BONELESS PORK CHOPS
Prep Time: 10 Minutes
Cook Time: 15 Minutes
Ready in: about 4 Hours
and 20 Minutes WITH marinating time
Makes 4 servings
Ingredients:
4 boneless pork chops
cut about 1 inch thick
1/4 cup lemon juice
1/4 cup honey
1/2 teaspoon dried thyme
1/2 teaspoon fresh rosemary
1/2 teaspoon black pepper
2 tablespoon soy sauce
1 tablespoon dry sherry
2 cloves of garlic minced
Directions:
1. In a mixing bowl,
whisk together until smooth the lemon juice, honey thyme, rosemary,
black pepper, soy sauce, sherry and garlic. Add the mixture to
a resealable plastic bag.
2. Add the boneless pork chops,
seal the bag after removing all excess air and place in the refrigerator
for at least 4 hours.
3. Pre-heat grill to medium heat.
4. Place the marinated pork chops
on the grill grids and cook for 12 to 15 minutes, turning once
and basting occasionally with reserved marinade. Discard any
remaining marinade. |
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