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CRACKED
BLACK PEPPER BONELESS PORK ROAST
Prep Time: 10 Minutes
Cook Time: about 1 Hour
and 15 Minutes
Ready In: about 1 Hour
and 35 Minutes with standing time
Makes 6 to 8 servings
Ingredients:
3 lb. boneless pork roast
Pork Rub:
2 tablespoons cracked black pepper
2 teaspoons dried rosemary
2 teaspoons dried thyme
1/4 teaspoon garlic powder
1/4 teaspoon salt
2 tablespoons grated Parmesan cheese
2 teaspoons dried basil
Directions:
1. Pre-heat oven to 350°F.
2. Pat pork roast dry with paper
towel.
3. In small bowl, combine all
the pork rub ingredients well and apply to all surfaces of the
pork roast.
4. Place pork roast in a shallow
pan and roast in oven for 1 to 1 1/4 hours, until internal temperature,
measured with a meat thermometer, registers 155 degrees F.
5. Remove pork roast from oven
and let rest for 5 to 10 minutes before slicing to serve. |
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