|
BROILED
ITALIAN-STYLE T-BONE STEAKS
Prep Time: 10 Minutes
Cook Time: 10 to 15 Minutes
Ready In: about 25 Minutes
Makes 4 servings
Ingredients:
4 T-Bone Steaks
2 garlic cloves chopped finely
1/3 cup fresh basil
1/3 cup freshly grated Parmesan cheese
1 tbsp tomato paste
1 tbsp olive oil
Directions:
1. Preheat broiler.
2. In a medium bowl, grind the
chopped garlic cloves and basil into a paste.
3. Mix in the Parmesan cheese
and tomato paste; beat in olive oil.
4. Place the T-Bone Steaks on
a broiling pan.
5. Broil the T-Bone steaks on
one side for 4 to 5 minutes for rare, or 5 to 7 minutes for medium;
turn steak and broil for an additional 2 to 3 minutes for rare
or 3 to 4 minutes for medium.
6. Remove the T-Bone Steaks and
spread each steak with Parmesan cheese mixture, return to broiler
for an additional 1 1/2 minutes; then serve. |
Main Page
Back To Recipe Main Page
